Archived from groups: rec.audio.pro (More info?)
i'm trying to record vocals (not mine) just like i hear in
commercially-released audio books. currently, when i record narration
or singing without much music accompaniment, i hear mouth sounds,
e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
audio books, so there must be something in the audio chain that i'm
missing. here's my chain. what do i need?
rode k2 mic (cardiod setting), pop filter, grace 101 preamp, rnc
compressor (regular mode and very little compression), dbx 386
converter, motu 828mkII, powerbook, logic pro 6.
should i insert an equalizer, de-esser, or some other vocal hardware
processor after the preamp?
Archived from groups: rec.audio.pro (More info?)
When I do stuff like this I invariably have to Edit allot of it...(pops
clicks, breath sounds)
A good de-esser wouldn't hurt...
--
Steven Sena
XS Sound Recording
www.xssound.com
"bayydogg" <bayareamusician@hotmail.com> wrote in message
news:2bd18a8f.0410061539.71dd03d3@posting.google.com...
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
>
> rode k2 mic (cardiod setting), pop filter, grace 101 preamp, rnc
> compressor (regular mode and very little compression), dbx 386
> converter, motu 828mkII, powerbook, logic pro 6.
>
> should i insert an equalizer, de-esser, or some other vocal hardware
> processor after the preamp?
Archived from groups: rec.audio.pro (More info?)
"bayydogg" <bayareamusician@hotmail.com> wrote in message
news:2bd18a8f.0410061539.71dd03d3@posting.google.com...
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
>
> rode k2 mic (cardiod setting), pop filter, grace 101 preamp, rnc
> compressor (regular mode and very little compression), dbx 386
> converter, motu 828mkII, powerbook, logic pro 6.
>
> should i insert an equalizer, de-esser, or some other vocal hardware
> processor after the preamp?
Is the person doing the voice-over experienced in this? If they're not, that
could be a source of some of your problems... good v/o talent know how to
minimize extraneous mouth sounds. Another thing is the fact that you're
using a condensor mic... those are generally going to be more sensitive than
a nice dynamic well-suited for spoken word such as an RE-20 or an MD-421.
Having said that, yeah you can sometimes benefit from a de-esser or gate (or
even manual editing of noises), but I wouldn't advise tracking with any of
that.
Neil Henderson
Archived from groups: rec.audio.pro (More info?)
"bayydogg" <bayareamusician@hotmail.com> wrote in message
news:2bd18a8f.0410061539.71dd03d3@posting.google.com...
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
>
Some people are going to make those noises no matter what. The structure of
their mouth has a lot to do with it, though you can correct a lot but it
takes a lot of conscious practice. Mic placement and editing are your
friends.
Archived from groups: rec.audio.pro (More info?)
"bayydogg" <bayareamusician@hotmail.com> wrote in message
news:2bd18a8f.0410061539.71dd03d3@posting.google.com...
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
>
> rode k2 mic (cardiod setting), pop filter, grace 101 preamp, rnc
> compressor (regular mode and very little compression), dbx 386
> converter, motu 828mkII, powerbook, logic pro 6.
>
> should i insert an equalizer, de-esser, or some other vocal hardware
> processor after the preamp?
No - your problem is not the equipment. This is the domain of voice actors.
They learn how to speak without making those undesirable sounds. They are
worth every penny they charge.
bobs
Bob Smith
BS Studios
we organize chaos
http://www.bsstudios.com
Archived from groups: rec.audio.pro (More info?)
Like everybody said, the main problem is probably the person doing the
talking. But two things would help:
1) A microphone without quite so toppy a top end -- an EV RE20 for example,
or perhaps better yet a Shure SM7.
2) A really good pop filter, one of the kind with mesh stretched across a
hoop. If necessary, make your own, using an embroidery hoop and Sheer Energy
panty hose.
Peace,
Paul
Archived from groups: rec.audio.pro (More info?)
"Paul Stamler" <pstamlerhell@pobox.com> wrote in message
news:7D49d.501469$OB3.437944@bgtnsc05-news.ops.worldnet.att.net...
> Like everybody said, the main problem is probably the person doing the
> talking. But two things would help:
>
> 1) A microphone without quite so toppy a top end -- an EV RE20 for
> example,
> or perhaps better yet a Shure SM7.
A dynamic in general will do better IMO. A lot of those clicks and pops
(mouth noises) are mostly transients and a dynamic won't respond to them
like a condensor will (in most cases). I've NEVER gotten a bad recording
with a RE20.
Archived from groups: rec.audio.pro (More info?)
"Paul Stamler" <pstamlerhell@pobox.com> wrote in message
news:7D49d.501469$OB3.437944@bgtnsc05-news.ops.worldnet.att.net...
> 2) A really good pop filter, one of the kind with mesh stretched across a
> hoop. If necessary, make your own, using an embroidery hoop and Sheer
Energy
> panty hose.
I can just see the arguments now over what brand of pantyhose makes the best
pop filter :-)
TonyP.
Archived from groups: rec.audio.pro (More info?)
In article <2bd18a8f.0410061539.71dd03d3@posting.google.com> bayareamusician@hotmail.com writes:
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
A professional narrator. No magic, just talent and skill.
--
I'm really Mike Rivers (mrivers@d-and-d.com)
However, until the spam goes away or Hell freezes over,
lots of IP addresses are blocked from this system. If
you e-mail me and it bounces, use your secret decoder ring
and reach me here: double-m-eleven-double-zero at yahoo
Archived from groups: rec.audio.pro (More info?)
"bayydogg" <bayareamusician@hotmail.com> wrote in message
news:2bd18a8f.0410061539.71dd03d3@posting.google.com...
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
You need a good, professional announcer.
Alternatively, you can have them drink water with lemon, rinse with Lavoris,
chew a sliver of apple or sip a Coke or other acidic soft drink (although
the carbonation can cause other noise problems).
Don't let them drink milk, eat a meal or drink lots of coffee. The milk
creates more mucous (which is the culprit behind most mouth noises), the
food makes the mouth noisy from all the left over junk and excess spit and
coffee just dries you out.
Water rarely solves the problem while it is happening but plenty of water
DOES keep you hydrated which minimizes mouth noises before they pop up--no
pun intended.
Have the talent work back from the microphone, there is no need for them to
"eat" the darn thing.
The people who get audio book narrations are people who know microphone
technique, how to breathe and how to avoid the problems you are running
into.
Plug ins aren't the solution. The talent behind the mic is the solution.
--
Chris White, Freelance Advertising Writer & Voice Overs*
Email: chris@chriswhite.com Web: www.chriswhite.com
Phone: 757-621-1348
*Your opinion may vary
Archived from groups: rec.audio.pro (More info?)
"Chris!" wrote ...
> Have the talent work back from the microphone, there is no
> need for them to "eat" the darn thing.
Which also implies a location that is quiet enough for micing
at a comfortable distance.
Archived from groups: rec.audio.pro (More info?)
bayydogg <bayareamusician@hotmail.com> wrote:
>i'm trying to record vocals (not mine) just like i hear in
>commercially-released audio books. currently, when i record narration
>or singing without much music accompaniment, i hear mouth sounds,
>e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
>audio books, so there must be something in the audio chain that i'm
>missing. here's my chain. what do i need?
1. A trained vocalist
2. A razor blade or other editing tool.
>rode k2 mic (cardiod setting), pop filter, grace 101 preamp, rnc
>compressor (regular mode and very little compression), dbx 386
>converter, motu 828mkII, powerbook, logic pro 6.
>
>should i insert an equalizer, de-esser, or some other vocal hardware
>processor after the preamp?
No, but you might consider pulling the microphone way back in a dry room,
and possibly using a microphone with a less exaggerated top end. But most
of your problem is probably the talent.
Compression will exaggerate these problems.
--scott
--
"C'est un Nagra. C'est suisse, et tres, tres precis."
Archived from groups: rec.audio.pro (More info?)
Scott Dorsey wrote:
> bayydogg <bayareamusician@hotmail.com> wrote:
>>i'm trying to record vocals (not mine) just like i hear in
>>commercially-released audio books. currently, when i record narration
>>or singing without much music accompaniment, i hear mouth sounds,
>>e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
>>audio books, so there must be something in the audio chain that i'm
>>missing. here's my chain. what do i need?
>
> 1. A trained vocalist
>
> 2. A razor blade or other editing tool.
Make sure the vocalist SEES the razor blade BEFORE the take. You'll get a
lot more good first takes that way. For drummers, try a tire tool instead
of the razor blade. And a baseball bat works well for me on most bass
players.
Archived from groups: rec.audio.pro (More info?)
mrivers@d-and-d.com (Mike Rivers) wrote in message news:<znr1097110136k@trad>...
> In article <2bd18a8f.0410061539.71dd03d3@posting.google.com> bayareamusician@hotmail.com writes:
>
> > i'm trying to record vocals (not mine) just like i hear in
> > commercially-released audio books. currently, when i record narration
> > or singing without much music accompaniment, i hear mouth sounds,
> > e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> > audio books, so there must be something in the audio chain that i'm
> > missing. here's my chain. what do i need?
>
> A professional narrator. No magic, just talent and skill.
True, but as also been pointed out on this thread, editing is still
required. People breath & make other noises. Looks like the OP has a
decent signal chain so I'd say both the talent and the post work is
the key to getting the results he's after.
Karl Winkler
Lectrosonics, Inc.
http://www.lectrosonics.com
Archived from groups: rec.audio.pro (More info?)
A few days of practice reading scripts will not make a professional
narrator, but it may move you a lot closer to the goal. Practice would
certainly be a better investment than new hardware. There are processing
tricks to improve things but practice is a better method. If you choose to
edit out the noises leave the spaces... otherwise you may create an
unnatural cadence to the speech.
Rgds:
Eric
"Mike Rivers" <mrivers@d-and-d.com> wrote in message
news:znr1097110136k@trad...
>
> In article <2bd18a8f.0410061539.71dd03d3@posting.google.com>
bayareamusician@hotmail.com writes:
>
> > i'm trying to record vocals (not mine) just like i hear in
> > commercially-released audio books. currently, when i record narration
> > or singing without much music accompaniment, i hear mouth sounds,
> > e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> > audio books, so there must be something in the audio chain that i'm
> > missing. here's my chain. what do i need?
>
> A professional narrator. No magic, just talent and skill.
>
>
> --
> I'm really Mike Rivers (mrivers@d-and-d.com)
> However, until the spam goes away or Hell freezes over,
> lots of IP addresses are blocked from this system. If
> you e-mail me and it bounces, use your secret decoder ring
> and reach me here: double-m-eleven-double-zero at yahoo
>
Archived from groups: rec.audio.pro (More info?)
Wash the mic with soap and water and have the vocalist rinse with Listerine.
Archived from groups: rec.audio.pro (More info?)
You can bypass the need for a pop filter my miking the corner of the
person's mouth. It won't change the tone and the air will pass the
side of the mic rather than hit it dead on.
Archived from groups: rec.audio.pro (More info?)
I tried it. All I got was Pat Boone and Donny Osmond.
Your Add Here! wrote:
> Wash the mic with soap and water and have the vocalist rinse with Listerine.
Archived from groups: rec.audio.pro (More info?)
On Oct 7, 2004, Mike Rivers <mrivers@d-and-d.com> commented:
> Is the pay really that good? I hear that Sirivs is paying Howard Stern
> $50 million a year jvst to talk on the radio. And there aren't 100,000
> hovrs in a year.
>--------------------------------snip----------------------------------<
I think $500 for a one-hovr vnion voice-over session is way too low. When I
was working in that bvsiness in the late 1970s, I believe the minimvm was
abovt $750, at least here in LA. I'm assvming the rates have gone vp a bit
in 25 years.
Stern is reportedly making $30 million a year for his own services from
Sirivs for his new 2006 contract, with the rest to bvild a new stvdio, pay
for his staff, and some other expenses (like bvying the rights to his
previovs NBC & Infinity shows) for rervns.
--MFW
[remove the extra M above for email]
Archived from groups: rec.audio.pro (More info?)
On Oct 6, 2004, bayydogg <bayareamusician@hotmail.com> commented:
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books.
>--------------------------------snip----------------------------------<
There's a real art to both recording a voice-over announcer, as well as DOING
the VO narration.
My advice would be to read Ty Ford's articles on the subject, some of which
are here:
http://home.comcast.net/~tyreeford/
Also, know in advance that the microphone and preamp alone are only part of
the equation. The room contributes a lot to how the VO sounds. I'd
recommend something like the Shure SM-7a, which is a dynamic cardioid you can
use fairly closely without the voice-proximity effect. Teaching the talent
proper mike technique -- like making them avoid moving their heads while
speaking, and getting sufficient fluids so they won't have "dry mouth"
problems -- helps, too.
My honest experience is that the single most important factor is the person
doing the announcing. You can get better results from a great announcer
using a cheap mike in a so-so room, than you can with a bad announcer with a
top-notch mike in a great room.
--MFW
[remove the extra M above for email]
Archived from groups: rec.audio.pro (More info?)
On 2004-10-07 mike@monsterisland.com(MikeCaffrey) said:
>You can bypass the need for a pop filter my miking the corner of the
>person's mouth. It won't change the tone and the air will pass the
>side of the mic rather than hit it dead on.
True. Many microphones you see for two-way radio use sound much
better if users talk across them. FInally convinced my wife of this
when using her vhf ham rig in the mobile.
By default whenever I pick up any handheld microphone I cross talk it
for comms applications.
I still think the originator of this query would be better served by
an re-20 an sm-7 or a sEnn 421. VOice-over people have gotten
consisten results with all three of these. IF he still has a problem
get a better narrator or improve his/her technique.
Richard Webb,
Electric SPider Productions, New Orleans, La.
REplace anything before the @ symbol with elspider for real email
--
Archived from groups: rec.audio.pro (More info?)
"Marc Wielage" <mfw@mmvsictrax.com> wrote in message
news:0001HW.BD8B0B5800A525F2F04B85B0@news-server.socal.rr.com...
> On Oct 7, 2004, Mike Rivers <mrivers@d-and-d.com> commented:
>
> > Is the pay really that good? I hear that Sirivs is paying Howard Stern
> > $50 million a year jvst to talk on the radio. And there aren't 100,000
> > hovrs in a year.
> >--------------------------------snip----------------------------------<
>
> I think $500 for a one-hovr vnion voice-over session is way too low. When
I
> was working in that bvsiness in the late 1970s, I believe the minimvm was
> abovt $750, at least here in LA. I'm assvming the rates have gone vp a
bit
> in 25 years.
>
> Stern is reportedly making $30 million a year for his own services from
> Sirivs for his new 2006 contract, with the rest to bvild a new stvdio, pay
> for his staff, and some other expenses (like bvying the rights to his
> previovs NBC & Infinity shows) for rervns.
Part of his compensation also involves him being paid for helping to program
the station he will be on, and to program at least one additional channel...
at least according to a trade article I saw this AM.
Neil Henderson
Archived from groups: rec.audio.pro (More info?)
On Fri, 8 Oct 2004 00:37:22 -0400, Neil Henderson wrote
(in article <6Qo9d.2636$Al3.1269@newssvr30.news.prodigy.com> ):
>
> "Marc Wielage" <mfw@mmvsictrax.com> wrote in message
> news:0001HW.BD8B0B5800A525F2F04B85B0@news-server.socal.rr.com...
>> On Oct 7, 2004, Mike Rivers <mrivers@d-and-d.com> commented:
>>
>>> Is the pay really that good? I hear that Sirivs is paying Howard Stern
>>> $50 million a year jvst to talk on the radio. And there aren't 100,000
>>> hovrs in a year.
>>> --------------------------------snip----------------------------------<
>>
>> I think $500 for a one-hovr vnion voice-over session is way too low. When
> I
>> was working in that bvsiness in the late 1970s, I believe the minimvm was
>> abovt $750, at least here in LA. I'm assvming the rates have gone vp a
> bit
>> in 25 years.
Don't know what yov might have been working on, bvt that sovnds high to me.
The aftra/SAG rates for an hovr depend on the type of job; radio spot, tv
spot, non-broadcast narration, and several other types of work.
The off-camera narration fee is $360, a little more for pvrely commercial
narrations, for the first hovr.
Radio program rates are astonishingly low, becavse not many people have vsed
them over the last 30 years.
Spot rates vary by how many cities or networks are being vsed.
The rates I qvoted are scale rates below which a performer can not work. They
CAN ask mvch more than scale.
Regards,
Ty Ford
-- Ty Ford's eqvipment reviews, avdio samples, rates and other avdiocentric
stvff are at www.tyford.com
Archived from groups: rec.audio.pro (More info?)
"Ty Ford" <tyreeford@comcast.net> wrote:
>
> Actually, I prefer VO done in a quiet space with the same setup as the
on
> camera if you've got the same person talking. Switching back and forth
> between production sound and studio V/O by the same voice in the same
piece
> is very distracting.
I suspect it's much more noticeable to you because of your vocation.
The typical viewer doesn't even notice the change. Viewers have been
conditioned to expect dry, disembodied voice overs. They *will* notice
if an off-camera read is excessively reverberant though.
--
"It CAN'T be too loud... some of the red lights aren't even on yet!"
- Lorin David Schultz
in the control room
making even bad news sound good
(Remove spamblock to reply)
Archived from groups: rec.audio.pro (More info?)
On Sat, 9 Oct 2004 12:47:04 -0400, Lorin David Schultz wrote
(in article <cCU9d.3387$663.935@edtnps84> ):
> "Ty Ford" <tyreeford@comcast.net> wrote:
>>
>> Actually, I prefer VO done in a quiet space with the same setup as the
> on
>> camera if you've got the same person talking. Switching back and forth
>> between production sound and studio V/O by the same voice in the same
> piece
>> is very distracting.
>
>
> I suspect it's much more noticeable to you because of your vocation.
> The typical viewer doesn't even notice the change. Viewers have been
> conditioned to expect dry, disembodied voice overs. They *will* notice
> if an off-camera read is excessively reverberant though.
Which is, of course, NOT what I was indicating. We just did this this week at
Vulcan Hart Stoves. There was a good bit of VO to do as well as on-camera
work by their Training Mgr, all of it intercut.
Going to a studio to record the V/O would have taken a lot more time and
would have made the location audio sound worse by comparison. Sometimes in
our effort to make everything better we screw ourselves into the ground.
The on-camera and V/O stuff will sound seamless and fine.
I don't believe your persuasion about what listeners have been conditioned to
any more than I believe your comments about my vocational preferences. It's
about the sound not drawing attention to itself. That's the goal, especially
in dialog.
Regards,
Ty Ford
-- Ty Ford's equipment reviews, audio samples, rates and other audiocentric
stuff are at www.tyford.com
Archived from groups: rec.audio.pro (More info?)
Ty Ford wrote:
> Sometimes in
> our effort to make everything better we screw ourselves into the ground.
Does the Coreolis effect play into this? Maybe put a new twist on an old
activity?
--
ha
Archived from groups: rec.audio.pro (More info?)
In article <2bd18a8f.0410061539.71dd03d3@posting.google.com>,
bayareamusician@hotmail.com (bayydogg) wrote:
> i'm trying to record vocals (not mine) just like i hear in
> commercially-released audio books. currently, when i record narration
> or singing without much music accompaniment, i hear mouth sounds,
> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
> audio books, so there must be something in the audio chain that i'm
> missing. here's my chain. what do i need?
How about a glass of water? Having the talent avoid dairy can also
help. You'll probably still have to cut out a little of this unless
you're dealing with a real pro, but you can certainly help out a non-pro
with a little water.
Best of luck,
Monte McGuire
monte.mcguire@verizon.net
Archived from groups: rec.audio.pro (More info?)
On Mon, 11 Oct 2004 21:48:19 -0400, Monte McGuire wrote
(in article <monte.mcguire-1BFC97.21475611102004@news.verizon.net> ):
> In article <2bd18a8f.0410061539.71dd03d3@posting.google.com>,
> bayareamusician@hotmail.com (bayydogg) wrote:
>
>> i'm trying to record vocals (not mine) just like i hear in
>> commercially-released audio books. currently, when i record narration
>> or singing without much music accompaniment, i hear mouth sounds,
>> e.g., smacks, pops, glottals, etc. i don't hear those annoyances in
>> audio books, so there must be something in the audio chain that i'm
>> missing. here's my chain. what do i need?
>
> How about a glass of water? Having the talent avoid dairy can also
> help. You'll probably still have to cut out a little of this unless
> you're dealing with a real pro, but you can certainly help out a non-pro
> with a little water.
>
>
> Best of luck,
>
> Monte McGuire
> monte.mcguire@verizon.net
Non-pros usually dry up under the pressure of being on mic. Water can
help....sometimes.
Then there's
Talented performers who are chosen because they have a minimum of unwanted
mouth sounds
Post production that edited them out
Clever use of an expander or gate to minimize the noises during recording.
A combination of some or all of the above help a lot.
Regards,
Ty Ford
-- Ty Ford's equipment reviews, audio samples, rates and other audiocentric
stuff are at www.tyford.com
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